All Subject
SUBJECT: PHARMACEUTICAL BIOTECHNOLOGY, UNIT-1 introduction to Biotechnology & Protein Engineering SUBJECT: PHARMACEUTICAL BIOTECHNOLOGY, UNIT-2 Recombinant DNA technology SUBJECT: PHARMACEUTICAL BIOTECHNOLOGY, UNIT-3 Types of immunity SUBJECT: PHARMACEUTICAL BIOTECHNOLOGY, UNIT-4 Immuno blotting techniques SUBJECT: PHARMACEUTICAL BIOTECHNOLOGY, UNIT-5 FERMENTATION METHOD SUBJECT: Pharmaceutical Microbiology, UNIT-1Introduction, history of microbiology, its branches, scope and its importance SUBJECT: Pharmaceutical Microbiology, UNIT-2 Identification of bacteria using staining techniques SUBJECT: Pharmaceutical Microbiology, UNIT-3 Fungi and Viruses SUBJECT: Pharmaceutical Microbiology, UNIT-4 Designing of aseptic area and microbiological assay SUBJECT: PHARMACOGNOSY AND PHYTOCHEMISTRY, UNIT-1 Metabolic pathways in higher plants and their determination SUBJECT: PHARMACOGNOSY AND PHYTOCHEMISTRY, UNIT-2 General introduction, composition, chemistry & chemical classes, biosources, therapeutic uses and commercial applications of secondary metabolites SUBJECT: PHARMACOGNOSY AND PHYTOCHEMISTRY, UNIT-3 Isolation, Identification and Analysis of Phytoconstituents SUBJECT: PHARMACOGNOSY AND PHYTOCHEMISTRY, UNIT-5 Basics of Phytochemistry
All Chapter/Unit
Chapter-1 Chapter-2 Chapter-3 Chapter-4 Chapter-5
